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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Super Moist Oven Baked BBQ Chicken Recipe

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This recipe for Super Moist Oven Baked BBQ Chicken is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Bone-in Chicken Breast Halves
3 Tbsp olive oil
1 1/2 tsp smoked paprika
2 Tbsp fresh lemon juice
3 cloves garlic, minced
1/2 - 3/4 tsp kosher salt
pepper to taste
1 cup favorite prepared BBQ sauce
Directions:
Directions:
1. Remove skin from chicken and place in a ziplock bag.
2 Combine olive oil, paprika, lemon juice and garlic in a small bowl; then pour over chicken.
3. Let chicken marinade for 1-24 hours in refrigerator.
4. Preheat oven to 350ºF.
5. Remove chicken from bag and place on a baking sheet. Season with salt and pepper,
6. Bake chicken for 20 minutes then brush with a layer of BBQ sauce. Continue baking for 20 more minutes, brushing with more BBQ sauce every 5 minutes. (Chicken is done when it reaches 165ºF when a thermometer is inserted in the thickest part of the breast).
Personal Notes:
Personal Notes:
My favorite BBQ sauce for this chicken is Kraft Char-Grill. You can only buy it in stores in the South, but your can buy a case of 12 from Amazon.

 

 

 

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