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Peanut Butter S'more Bars Recipe

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This recipe for Peanut Butter S'more Bars is from The Bietz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 roll (16.5 oz) Pillsbury™ refrigerated peanut butter cookies
3 cups miniature marshmallows
1/2 cup milk chocolate chips
3/4 teaspoon oil
1 cup candy-coated chocolate candies
Directions:
Directions:
Step 1
Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In pan, break up cookie dough. With floured fingers, press dough evenly to form crust. Bake 16 to 19 minutes or until golden brown.

Step 2
Sprinkle crust with marshmallows. Bake 2 to 3 minutes longer or until marshmallows are puffy.

Step 3
Meanwhile, in small saucepan, melt chocolate chips with oil over low heat, stirring until smooth.

Step 4
Sprinkle bars with candy pieces. Drizzle melted chocolate mixture over warm bars. Cool completely, about 45 minutes. For bars, cut into 6 rows by 6 rows.

 

 

 

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