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Homemade Salisbury Steak Recipe

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This recipe for Homemade Salisbury Steak is from Granny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
■1 ½ lbs. 85% ground beef
■1 cup diced onion
■1 tsp minced garlic
■2 eggs, well beaten
■¾ cup bread or cracker crumbs
1/4 cup of Worchestershire sauce
1 tsp. black pepper ( I use a little more)
salt to taste

For Gravy:■2 tbsp flour
■16 oz beef or veal stock
Kitchen Bouquet until desired color
Directions:
Directions:
Work all ingredients together and pattie out your desired size and shape.
Brown patties on both sides and finish cooking.

Remove patties. Add flour to make a roux. Then add beef stock and kitchen bouquet. Cook until desired consistency.
Add back beef patties and cook until desired doneness.

Serve with mashed potatoes.

 

 

 

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