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Salmon with Maple Pecan Glaze Recipe

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This recipe for Salmon with Maple Pecan Glaze is from Marilyn's Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 salmon filets with skin
olive oil
¼ cup maple syrup
¼ cup brown sugar
¼ cup pecans, finely chopped
Directions:
Directions:
Heat BBQ to medium. Take a large piece of foil and fold up the ends to form a tray. Spray the foil with a cooking spray and place salmon skin side down. Brush the top of the filets with olive oil. In a small sauce pan heat the syrup,sugar and pecans over medium heat about 4-5minutes.

While the glaze is heating, transfer the foil try to the BBQ. Cook for 6 minutes then spread glaze over the salmon. Cook another 2 minutes. Remove salmon while leaving the skin on the foil.

 

 

 

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