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Sweet Potato and Ginger Soup Recipe

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This recipe for Sweet Potato and Ginger Soup is from Marilyn's Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. canola oil
1 cup chopped onion
2 cloves garlic, chopped
¼ cup fresh ginger, finely chopped
4 sweet potatoes, peeled & cubed
3 carrots, peeled and cubed
1 very small jalapeno, chopped
4 cups vegetable broth
½ cup light coconut milk
1 tbsp. fresh lime juice
¼ tsp. cayenne
½ tsp. curry powder
Directions:
Directions:
In a large stock pot, heat oil then add onion, garlic, ginger and saute 2-3 minutes. Add sweet potatoes, carrots, jalapeno and broth. Bring to a boil over high heat. Reduce heat and simmer until vegetables are tender (35 - 45 min.) stirring occasionally. Let cool. Puree with hand blender until smooth. Add coconut milk, lime juice, cayenne and curry; stir well. Heat soup, and serve.

 

 

 

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