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Scatter Mix Recipe

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This recipe for Scatter Mix is from The Broers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 Lb butter
7 Tbsp plus 1 1/2 tsp Lea & Perrins
6 1/4 tsp Lowery Seasoning Salt
1 Tbsp plus 1/4 tsp garlic salt (Garlic powder does not work)
2 12-Oz boxes Crispix
8 C Cheerios
16 Oz bag Rolled Gold Pretzels (thin pretzels)
18.25 Oz mixed nuts or whatever you like
Directions:
Directions:
Melt butter in sauce pan on low heat. Mix together the Lea & Perrins, seasoning salt and garlic salt. Stir, stir, stir to mix dry into liquid, Mix in large roasting pan, (electric oven) or large mixing bowl. Stir liquid mixture and pour over dry mixture stirring while pouring. Easy stirring so mixture does not break up. Stir, stir, stir!
Bake at 250º for 1 hour stirring every 15 minutes. Constant stirring helps to keep burning mixture on the bottom of pan.

Can divide into 2 large cake pans and recipe can be cut in half.

 

 

 

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