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Dump Cake Recipe

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This recipe for Dump Cake is from The Poquonock/Clover PTO Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can strawberry filling
1 can crushed pineapple drained
1 package yellow cake mix
1 cup margarine melted
Directions:
Directions:
1. Preheat oven to 350 degrees, lightly grease 9x13 inch baking pan.
2. In the prepared dish layer strawberry filling and the drained pineapple.
3. Sprinkle dry cake mix over the top, covering evenly. Pour melted margarine over the cake mix.
4. Bake 50-60 minutes in preheated oven until brown and bubbly.
Personal Notes:
Personal Notes:
Easy recipe to adjust. Use any flavor fruit you like, and any flavor of cake mix. Feel free to add nuts such as walnuts or pecans. Using coconut is a good idea too. Best to place between the layers of fruit and cake so it won't burn. Simple recipe for kids...have fun!

 

 

 

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