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Hot Beef Dip Recipe

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This recipe for Hot Beef Dip is from The Mowry/Ritchie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 oz) pkg Buddig Beef
1/2 c. Parmesan Cheese
1/4 c. sour cream
1/4 c. salad dressing
1 (8 oz) pkg. cream cheese
1 Tbsp parsley flakes
1/4 c. green onion, chopped
Directions:
Directions:
Chop beef. Combine all ingredients. Microwave 2-3 minutes until hot. Stir. Microwave 1-2 additional minutes until hot.
Serve with crackers, celery or carrots.
Maybe used as a topping on baked potatoes.

 

 

 

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