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ICE CREAM BREAD Recipe

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This recipe for ICE CREAM BREAD is from The "WillBerry" Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups ice cream of your choice (full fat for best results) softened
1½ cups self-rising flour
Directions:
Directions:
Prepare a loaf pan and preheat oven to 350. Mix ice cream and flour together until combined.
Smooth it out into the loaf pan and bake for 45 minutes, or until a toothpick inserted in the center comes out clean.
Personal Notes:
Personal Notes:
AMAZING! So easy but very tasty.

 

 

 

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