Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

WHOLE WHEAT BEER BREAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for WHOLE WHEAT BEER BREAD is from The "WillBerry" Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups whole wheat flour
½ cup sunflower seeds
4 ¼ tsp. baking powder
1 tsp. kosher salt
3 tbsp. honey (or agave syrup)
1 dark beer
vegetable or olive oil spray
Directions:
Directions:
In a large bowl mix all of your dry ingredients. Pour the beer into the flour mixture and then the honey. Mix well with a rubber spatula and pour into a well sprayed loaf pan. The dough will be sticky and it does not require rising. Bake in the oven at 350° for 45 minutes to an hour until a toothpick test is clean.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

106W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!