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Oatmeal Raisin Cookies Recipe

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This recipe for Oatmeal Raisin Cookies is from The Liberty Baptist Church & Academy Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, beaten
1 c. raisins
1 tsp. vanilla extract
1 c. butter
1 c. packed brown sugar
1 c. white sugar
2 1/2 c. all-purpose flour
1 tsp. ground cinnamon
2 tsp. baking soda
2 c. rolled oats
1 c. chopped pecans
Directions:
Directions:
Combine eggs, vanilla and raisins in a small bowl; cover and let stand for 1 hour. Preheat oven to 350º. In a large bowl, cream the butter, brown sugar, and white sugar together. Sift together the flour, cinnamon, and baking soda; stir into the creamed mixture. Then stir in the raisin mixture, rolled oats, and nuts. Drop by teaspoonfuls onto an unprepared cookie sheet. Bake for 10 minutes, or until lightly browned. Makes 3 dozen cookies.
Personal Notes:
Personal Notes:
The secret is in the soaking of the raisins! This is a modified recipe from school; Preacher likes them!

 

 

 

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