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German Potato Pancakes Recipe

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This recipe for German Potato Pancakes is from Baker's Guide To Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 tablespoons (tbsp.) of all-purpose flour
1/4 teaspoon (tsp.) of baking powder
1/2 teaspoon (tsp.) of salt
1/4 teaspoon (tsp.) of pepper
6 medium peeled and shredded potatoes
1/2 cup (c.) of finely chopped onions
1/4 cup (c.) of vegetable oil
Directions:
Directions:
1) In a large bowl, beat together the eggs, baking powder, salt, and peper, Mix in the potatoes and onions.
2) Heat the oil in a large skillet over medium heat. Over the batches, drop heaping tablespoonfuls of potato mixture into the skillet.
3) Press to flatten and cook about 3 minutes on each side, until browned and crisp.
4) drain on paper towels.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25 min.
Personal Notes:
Personal Notes:
I've personally had Potato pancakes and I must admit they are a lot tastier than normal pancakes.

 

 

 

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