Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pecan Pie Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie Bars is from The Liberty Baptist Church & Academy Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tbs. all-purpose flour
2 tbs. packed light brown sugar
1/2 c. margarine, softened
2 eggs
1/2 c. light corn syrup
1/2 c. packed light brown sugar (use dark for a stronger taste)
1 c. chopped pecans
1 tsp. vanilla
2 tbs. margarine, melted
Directions:
Directions:
Mix flour and 2 tablespoons brown sugar. Cut in 1/2 cup of margarine. Pat into ungreased 11 x 7 inch pan. Bake at 350º for 15 minutes. In a bowl, beat eggs slightly; stir in remaining ingredients. Pour over baked layer. Bake at 350º for 20 to 25 minutes. Cool before cutting. Makes 32 small bars.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

119W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!