Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Potato Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Rolls is from The Bauman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sugar, 1/2 teaspoon salt, 2 eggs, 3 tablespoons melted butter, 4 cups milk scalded and cooled. 5 medium potatoes boiled & mashed fine. When lukewarm put in one cake yeast soaked in a little water. Add flour to knead. Raise twice. Roll thin. Spread with butter sugar & cinnamon. Bake when raised in medium oven. Use dough for buns, raised doughnuts (or coffee cake by adding raisins).
Directions:
Directions:
.
Personal Notes:
Personal Notes:
Taken from "Ileen Bauman's Recipes" compiled in 1999.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!