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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Taco Skillet Recipe

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This recipe for Taco Skillet is from Cowbell in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 cup water
1 pkg. taco seasoning
1 can refried beans
1 16 oz. jar salsa
1 bag tortilla chips
2 cups shredded cheese
16 oz. sour cream
1 bunch green onions chopped
1 chopped tomato

Directions:
Directions:
Brown ground beef. Drain and add water and taco seasoning. Stir. Leave beef in skillet and spoon on refried beans, then salsa. Add about 1/2 bag of chips and press with back of large spoon to crush somewhat. Now layer the rest of the ingredients in order. Cover and cook on stovetop until warmed through and cheese is melted. You can add jalapenos, corn, black beans or whatever else you like. Scoop out with a large spoon making sure to get to the bottom and serve on plates with remaining chips.

Personal Notes:
Personal Notes:
This is a Superbowl Sunday Peddicord favorite.Who dey?!

 

 

 

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