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"The belly rules the mind."--Spanish Proverb

Mountain Dew Apple Dumplings Recipe

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This recipe for Mountain Dew Apple Dumplings is from The Broers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8-count) Cans refrigerated crescent rolls
4 Granny Smith apples (peeled, cored and quartered)
1/2 C butter (melted)
1 1/4 C sugar
1 3/4 tsp cinnamon
1 (12-oz) Can Mountain Dew soda
Directions:
Directions:
Heat oven to 350º. Spray 13 x 9 inch dish with cooking spray. Separate dough in 16 triangles. Place apple quarters on shortest side of each triangle. Roll up each, starting at shortest side and rolling to opposite point. Place point side down in prepared pan.

In small bowl, stir together melted butter, sugar and cinnamon. Spoon evenly over crescent-wrapped apples. Pour Mountain Dew over all.

Bake for 35 - 45 minutes or until apples are tender. Serve warm with sauce. Top with whipped cream or vanilla ice cream if desired.
Number Of Servings:
Number Of Servings:
16 dumplings
Personal Notes:
Personal Notes:
ENJOY!!!

 

 

 

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