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Hershey's Peanut Butter Pie Recipe

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This recipe for Hershey's Peanut Butter Pie is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cool whip, separated
52 Hershey Kisses
1 c peanut butter, creamy
2 tbsp milk
Prepackaged graham cracker crust
3/4 c sugar
8 oz cream cheese
Directions:
Directions:
Melt 26 kisses & milk in microwave, spread in bottom of crust. Refrigerate 30 minutes. Beat cream cheese, sugar, peanut butter & half the cool whip. Spread on top of melted kisses, refrigerate another 6 hours. Spread rest of cool whip on top. Put other 26 kisses around the edge.
Personal Notes:
Personal Notes:
Super rich! Serve in small pieces!

 

 

 

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