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Jewish Cookies Recipe

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This recipe for Jewish Cookies is from KODAYLISCIOUS!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. oleo
1 cup flour
Salt
1 cup chopped nuts
1 1/3 cup sugar
3 eggs
3 heaping tsp. cocoa
2 cups flaked coconut
1 can eagle bran milk

Chocolate Icing ingredients
3/4 stick oleo
1 box powdered sugar
5 tablespoons milk
2 teaspoons vanilla
4 tablespoons cocoa
Directions:
Directions:
Cookie mixture: cream butter & sugar, add eggs, flour ,cocoa & salt. Fold in nuts. Spread on bottom of 18 x 16 in pan. Bake at 350º on ungreased pan.

Topping: Mix 2 cups flaked coconuts and 1 can eagle bran milk. Spread very gently on hot baked cookie layer. Return to oven & bake 15 min at 350º

Icing: mix all ingredients together with mixer, spread on cookie when cooled.

 

 

 

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