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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cheese Ball Recipe

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This recipe for Cheese Ball is from The Ford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 8 oz. packages of cream cheese
1 small onion finely chopped
1 pck thin sliced corn-beef chopped
2 tbsp Worcestershire sauce
1 tsp savor salt
Pecans
Directions:
Directions:
Mix altogether and roll in chopped pecans

Wrap in Saran wrap and chill
Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
15 min

 

 

 

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