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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fudge Pecan Pie Recipe

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This recipe for Fudge Pecan Pie is from The Sparks Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups Light Corn Syrup
1/2 cup Sugar
1/3 cup Baking Cocoa
1/4 teaspoon Salt
3 Eggs
3 tablespoons Butter or Margarine
1 1/2 teaspoons Vanilla
1 cup chopped Pecans
1 unbaked Pie Shell
Directions:
Directions:
In large mixing bowl, beat the first 7 ingredients until smooth. Stir in pecans; pour into deep dish pie shell. Cook 55-60 minutes at 400º.
Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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