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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

SOUR CREAM APPLE SQUARES Recipe

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This recipe for SOUR CREAM APPLE SQUARES is from The Reich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups unsifted flour
1 1/2 cups brown sugar
1/2 cup butter, softened
1 cup chopped nuts (walnuts or pecans)
2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
1 cup sour cream
1 tsp. vanilla
1 egg
2 cups apples, finely chopped
Directions:
Directions:
Lightly spoon flour into measuring cup and level off.
Combine flour, brown sugar and butter in a large bowl. Blend at a low speed until crumbs form. Stir in nuts.
Firmly press 2 3/4 cup of this mixture into a ungreased 13 x 9 inch pan.
Combine the remaining crumb mixture with the remaining ingredients. Place in pan on top of crumb mixture.
Bake a 350º for 30 to 40 minutes. Test for doneness, make sure mixture is not too moist.
Cool completely and cut into squares.

 

 

 

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