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Party Beef Casserole Recipe

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This recipe for Party Beef Casserole is from The Blaemire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups medium noodles
1 tbsp. cooking oil
1 c finely chopped onion
1 lb ground beef
1/4 tsp salt
1./2 tsp ground thyme
1/4 tsp black pepper
1 can (10 3/4 oz) condensed cream of celery soup
1/2 cup milk
1 cup grated sharp Cheddar cheese
2 eggs, beaten

Directions:
Directions:
Cook noodles in a saucepan as label directs, until tender; drain and rinse. Put oil, onion, beef, salt, pepper, and thyme in a large skillet and cook until meat loses it's color but is not brown. Combine soup and milk. In a 1 1/2 qt casserole arrange 1/3 noodles, 1.2 meat mixture, and 1/2 milk mixture. Repeat. Arrange remaining noodles on top. Sprinkle grated cheese over top of casserole and pour beaten eggs over cheese.

Bake at 350 degrees for 1 hour, uncovered, or until bubbly and top is very crisp.

 

 

 

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