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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cream Cheese Spritz Cookies Recipe

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This recipe for Cream Cheese Spritz Cookies is from The Blaemire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine
1 8 oz pkg of softened cream cheese
2/3 c sugar
1 tsp vanilla
2 c flour
dash of salt
Directions:
Directions:
Cream butter and cream cheese, add sugar and beat until light and fluffy.
Add vanilla and mix well. Combine flour and salt, gradually add to cream cheese mixture, beating well after each addition. Add food coloring, if desired. Shape dough into ball-chill thoroughly.

Put through cookie press- place on ungreased baking sheets. Sprinkle with crystals, colored sugars, or sprinkles.

Bake at 400 degrees for 8 to 10 minutes until lightly browned. Remove from pan and cool on wire rack.

 

 

 

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