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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Easy Tiramisu Recipe

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This recipe for Easy Tiramisu is from The Blaemire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (2.8oz) milk or dark chocolate Nestle European Style Mousse Mix
2/3 cup milk
1 pkg (8 oz) mascarpone cheese
1 cup strong-brewed coffee or espresso cooled to room temperature
1 to 2 tablespoons brandy (Grand Marnier is best)
2 pkg (3 to 3.5 oz each) ladyfingers, divided
Shaved or grated chocolate

Directions:
Directions:
Prepare Mousse mix according to steps 12 and 2 of package directions using 2/3 cup milk. Fold mascarpone cheese into prepared mousse.

Combine coffee and brandy in small bowl. Line bottom of 8 in square baking dish with half of the ladyfingers. Drizzle with half of coffee mixture. Spoon half of the mousse mixture over ladyfingers; top with remaining ladyfingers. Drizzle with remaining coffee mixture. Spoon remaining mousse mixture over ladyfingers. Sprinkle with chocolate. Refrigerate for 2 hours before serving.

Makes 8 servings.

 

 

 

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