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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Crock Pot Cube Steak Recipe

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This recipe for Crock Pot Cube Steak is from Marsha's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg onion thinly sliced
1/3 cup all purpose flour
1 tsp. garlic powder
1 tsp. onion powder
1/2 tsp. black pepper
6 beef cubed steaks ( about 4 oz each)
1 tbsp. canola oil
3 cups water divided
1 envelope brown gravy mix
1 envelope mushroom gravy mix
1 envelope onion gravy mix
Directions:
Directions:
Spray inside of a 3 to 5 qt. slow cooker with non stick cooking spray. place the thin sliced onion in slow cooker. Combine flour, garlic powder, onion powder, and pepper in a plastic bag. Add steaks a few at a time, shake until completely coated. Heat oil in a lg skillet over medium heat. Add steaks and cook until lightly browned on each side. Place browned steak n top of onions in slow cooker. Pour 2 cups of water over all. Cover and cook on low for 6 to 8 hrs or until meat is tender. In a bowl whisk together the 3 gravy mixes and remaining cup of water. add to slow cooker let cook 30 minutes longer.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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