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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

White Chili Recipe

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This recipe for White Chili is from The Gift of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless skinless chicken breasts
1 can Rotel tomatoes
1 can cream of chicken soup (with 1 can water)
1 c frozen whole kernel corn
1 c frozen white Northern beans
8 oz. queso blanco (white cheese, y'all)
Directions:
Directions:
Boil chicken until juices run clear. Mix all ingredients in large pot and
heat over med-high heat until cheese is thoroughly melted and mixed.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
I like to put mine in the crock pot on low overnight before I serve for lunch or all day before I serve for supper.

 

 

 

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