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"Do vegetarians eat animal crackers?"--Unknown

Easter Kielbasa Recipe

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This recipe for Easter Kielbasa is from The Polish Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Purchase rings according to the number of guests (usually 3-7 rings).
Directions:
Directions:
Boil the kielbasa for approximately 5-10 minutes.

Remove from pot (but save water). Fresh kielbasa should also be broiled for a few minutes.

Refrigerate until ready to cut and served. The rings can be cut into large pieces after they're cooked and put cold on a serving platter.
Personal Notes:
Personal Notes:
Buy a variety of kielbasa. They come in "rings" and are usually "smoked" or "fresh."

People usually like to try different kinds of kielbasa, so try to get a number of kinds.

 

 

 

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