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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Stick to your ribs Oatmeal Recipe

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This recipe for Stick to your ribs Oatmeal is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of Quaker Quick Oats
2 1/4 cups of water
1/8 teaspoon salt
Directions:
Directions:
Bring water to a rapid boil. Add Salt and Oats. Sir for a couple of minutes to desired consistency.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a slight departure from what is found on the oatmeal box, This will be a "Stick to your ribs" consistency. Vary the amount of water to get the correct consistency you desire.

 

 

 

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