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Mexican Dip Recipe

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This recipe for Mexican Dip is from THE MENDELKOW HERITAGE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refried beans
1 small container guacamole or make your own
8 oz sour cream
1/2 cup mayonnaise
1/2 pkg taco seasoning {2 Tbsp}
1 cup tomatoes chopped and drained
1 cup sliced olives
1/2 cup green onions chopped
cheddar cheese
Directions:
Directions:
In a 13X9 pan spread refried beans for first layer, then spread guacamole for second layer. In separate bowl mix sour cream, mayo and taco seasoning and spread on second layer for third layer, fourth layer is tomatoes, olives and green peppers sprinkled on. Top with cheddar cheese, and serve with tortilla chips.

 

 

 

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