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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Turtles Recipe

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This recipe for Turtles is from Food and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup melted butter
2 cups brown sugar
1 cup corn syrup (light or dark)
1 cup eagle brand condensed milk
Pecan halves
Milk chocolate wafers
Directions:
Directions:
Boil stirring constantly 12-15 minutes at low boil. Cool in fridge 1 ½ hours.

Spoon 1 tsp. caramel out onto wax paper lined cookie sheet and place pecan pieces or ½’s into caramel. Put in freezer for 15 minutes.

Melt milk chocolate wafers over double boiler and dip turtles. Return to freezer to harden.
Personal Notes:
Personal Notes:
These are very time consuming and usually done over 2 evenings or 1 very long day. Great Christmas gift.

 

 

 

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