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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mrs. Fielding's Cookies Recipe

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This recipe for Mrs. Fielding's Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream:
2 cups butter
2 cups brown sugar
2 cups sugar
Add:
4 cups all-purpose flour
5 cups oatmeal (blended to a powder)
1 teaspoon salt
2 teaspoons baking powder
2 teaspoons baking soda
Mix together all ingredients and add:
24 oz. chocolate chips
1 8 oz. Hershey bar (grated)
3 cups chopped nuts
Directions:
Directions:
Bake on an ungreased cookie sheet: Make golf ball sized cookies. Space balls 2 inches apart. Bake at 375 degrees for 6 minutes (and no longer). When you take them out of the oven, let them sit on the sheet for a minute to cool or else they will crumble.
Personal Notes:
Personal Notes:
This is that old recipe that had the legend of someone asking for it at a department store. The person quoted 150, and it was actually $150 dollars. Who knows if that is true, but it is an interesting story!

 

 

 

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