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Spaghetti and Meatballs Recipe

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This recipe for Spaghetti and Meatballs is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce:
48 ounces V8
28 ounce can tomato sauce
6 ounce can tomato paste
3 cups water
1 tbsp Worcestershire sauce
2 tbsp sugar
3 tbsp grated Parmesan cheese
1/2 tbsp oregano
1 tbsp basil
Salt and black pepper

Meatballs:
1½ pound ground beef
1/2 cup minced oniond
1/3 cup grated Parmesan cheese
1¼ teaspoon salt
1/4 teaspoon black pepper
1 egg
1/3 cup unseasoned bread crumbs
1/4 tsp oregano
1/4 tsp basil
1 slice bread, soaked in milk
Directions:
Directions:
Sauce:
Mix all ingredients together and simmer for 1 hour

Meatballs:
Gently mix all ingredients together.
Make meatballs about 1-2 inches round (makes about 12-15).
Place on cookie sheet and bake in 425 degree oven for about 15-20 minutes.
Add to sauce and simmer another hour.

 

 

 

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