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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Corn Bread Recipe

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This recipe for Corn Bread is from THE MENDELKOW HERITAGE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups bisquick
1/2 cup sugar
1/2 cup corn meal
1/2 tsp baking powder
2 eggs
1 cup milk
1 cube melted butter
Directions:
Directions:
Beat eggs add milk and butter. Add dry ingredients, stirring using a fork just until lumps are gone. Put in sprayed 9X13 pan and bake at 350º for 20-25 mins.

 

 

 

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