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Pumpkin Bundt Cake Recipe

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This recipe for Pumpkin Bundt Cake is from THE MENDELKOW HERITAGE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg yellow cake mix
1 small pkg instant butterscotch pudding
4 eggs
1/4 cup water
1/4 cup vegetable oil
1 cup canned pumpkin
2 tsp pumpkin spice

Directions:
Directions:
Mix all ingredients and place in greased bundt pan and bake at 350º for 55 mins. Sprinkle with powdered sugar or serve with whipped cream.

 

 

 

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