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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Grandpa's Easy Sweet and Sour BBQ Pork Recipe

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This recipe for Grandpa's Easy Sweet and Sour BBQ Pork is from The Drake Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb.'s Pork Spare Ribs
1 cup Brown Sugar
1 cup Apple Cider Vinegar
Salt & Pepper to taste.
Your favorite BBQ sauce
Directions:
Directions:
In a large glass bowl, mix sugar and vinegar. Add meat, mix so all of the meat is covered. Cover with plastic wrap, refrigerate over night. Best for 24Hrs.

Cook meet on low flame as the sugary marinade burns quickly. Brushing with any left over marinade.

5 Minutes before meat is ready brush on BBQ sauce.
Great with Cole Slaw and Corn Bread!
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
"Dad/Grandpa used to make this as we were all growing up, the smell would wave through the neighbor hood. We always knew when it was dinner at the Drake house but if we didn't come quick enough he would loudly give a whistle and Drake kids from all over the neighborhood would all go running home!" ~ Claudia

 

 

 

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