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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Green Bean Almond Rice Recipe

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This recipe for Green Bean Almond Rice is from Tokarcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp. butter
1/2 c. almonds - slivered
1/2 c. onion - chopped
1/3 c. red pepper - chopped
2 c. uncooked brown rice (cooked in chicken broth)
10 oz. frozen french-style green beans - thawed
1/8 tsp. ground white pepper
1/4 tsp. tarragon
Directions:
Directions:
1. Prepare rice as directed on package, substituting chicken broth for the water.
2. Meanwhile, melt butter in large skillet over medium-high heat. Add almonds; stir until lightly browned.
3. Add onions and red pepper; cook for 2 minutes or until tender.
4. Add rice, green beans, white pepper, and tarragon. Stir until thoroughly heated.
Number Of Servings:
Number Of Servings:
8

 

 

 

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