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Cheese Streusel Coffee Cake Recipe

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This recipe for Cheese Streusel Coffee Cake is from The Inn at Renaissance Village, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yellow cake mix, divided
1 pkg. active dry yeast
1 c. flour
2 eggs
1/3 c. warm water

Cheese Filling:

2 pkgs. (8 oz) cream cheese
2 eggs
1/4 c. white sugar
1 tbsp. flour
1 tbsp. lemon juice

Topping:

1 tbsp. margarine
Remaining cake mix

Glaze:

1 c. confectioners sugar
1 tbsp. white corn syrup
1 tbsp. water
Directions:
Directions:
In a large bowl, mix 1 1/2 c. of the cake mix, the yeast, flour, eggs and water. Beat 2 minutes at medium speed. Spread into a greased 13"x9" pan.
Blend ingredients for the cheese filling. Drop by teaspoonfuls onto batter, trying to cover evenly.
Mix topping ingredients and crumble over all. Bake in a preheated 350º oven for 40-45 minutes.
Mix glaze and drizzle over warm cake.
Personal Notes:
Personal Notes:
Ummmm, ummmm, good eatin'!

 

 

 

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