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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Barbecued Meat Balls Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Meat Balls:
1 lb. ground chuck
1 c. evaporated milk
1 egg
1 c. bread crumbs

Sauce:
1/4 c. vinegar
3 Tbsp. sugar
1/2 c. chopped onion
1 small green pepper, chopped
3/4 tsp. salt
1 c. ketchup
2 Tbsp. worcestershire sauce
Dash pepper
Directions:
Directions:
Preheat oven to 375º
Meat Balls:
Mix all ingredients together
Form into balls and place into baking dish

Sauce:
Mix sauce ingredients and pour over meatballs
Bake for 45 minutes
OR
Bake for 10 - 15 minutes in microwave, stir and add water
Do another 10 minutes in microwave and then crockpot on low for 1 - 2 hours until you serve
Personal Notes:
Personal Notes:
If you triple the recipe it makes 100 meatballs

 

 

 

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