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Cornbread, Skillet use bacon grease Recipe

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This recipe for Cornbread, Skillet use bacon grease is from Annypanny's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups cornmeal
3/4 cup AP flour
1/4 cup sugar
1 tsp salt
3 tsp b powder
1 1/4 cup buttermilk
2 eggs litly beaten
1/4 cup + 3 T melted bacon grease or veg oil
Directions:
Directions:
Put some grease in an iron skillet and preheat oven and skillet to 425. Mix dry ingredients. Add buttermilk, eggs and remaining grease, stir to combine. Put in hot skillet. Bake 15 - 20 minutes

 

 

 

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