Gorilla Bread Recipe

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This recipe for Gorilla Bread is from SOUTHERN COMFORT , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: BREADS

Ingredients:	Ingredients: 1/2 cup sugar 3 tsp. cinnamon 1 stick butter 1 cup packed brown sugar 1 8oz. pkg. cream cheese 1 cup chopped nuts 1/2 cup raisins 2 can refrigerated biscuits

Directions:	Directions: Preheat oven to 350. Spray bundt pan with Pam. Mix white sugar and cinnamon. In saucepan, melt butter and brown sugar over low heat. Cut cream cheese into 20 equal pieces. Flatten each biscuit and sprinkle with 1/2 tsp. cinnamon sugar, place piece of cheese in center , fold over and seal dough together. Sprinkle 1/2 cup nuts in bottom of bundt pan and place layer of biscuits on top of nuts. Sprinkle with cinnamon sugar and pour 1/2 of the melted butter mixture over this layer of biscuits. Sprinkle remaining nuts, then layer remaining biscuits. Sprinkle remaining cinnamon sugar and pour remaining butter mixture over last layer of biscuits. Bake for 30 min. Cool for 5 min. Place plate on top of bundt pan and invert. This bread kicks traditional Monkey bread's butt!

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Gorilla Bread Recipe

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