Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Spanish Delight Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spanish Delight is from Dangerfield Tried & Proven, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb macaroni (small elbow)
1 lb ground beef
1 green pepper, chopped
1 large onion, chopped
1 tbsp. chili powder
2 tsp. salt
1 cup tomato sauce
1 small can peas or corn
1/2 cup grated cheese
1 can celery soup
paprika
Directions:
Directions:
Boil macaroni in salt water till tender. Fry together beef, green pepper, onion, chili powder, and salt until brown. Drain macaroni. Place in large casserole dish. Add meat mixture, cheese tomato sauce, soup mix. Sprinkle with paprika. Cover all with thin slices of cheese. Bake 1 hour at 300º.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

290W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!