Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

** Dough -Stretched Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ** Dough -Stretched is from From Mother to Daughters: Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. oil
1 cup warm water
2 cups flour
pinch salt
Directions:
Directions:
Beat all the ingredients until they form a smooth sticky ball.
Cover with a little oil and let rest for awhile. (30 min)

In a warm, damp room, cover a kitchen table size table with a table cloth.
Place the dough in the centre of the table and gently begin to stretch it from the middle out. If it tears overlap the edges and press together. Work slowly in all directions until a layer of dough the thickness of tissue paper covers the entire surface.

Use immediately for your favorite strudel, baklava or knishes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

162W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!