Sweet and Sour Meatballs Recipe

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This recipe for Sweet and Sour Meatballs is from Akada Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Oriental Dishes

Ingredients:	Ingredients: 1 pound ground beef 1/2 cup dry bread crumbs 1/4 cup milk 2 tablespoons chopped onion salt generous dash of Worcestershire sauce 1 egg Sweet & Sour Sauce: 1/2 cup brown sugar 1 tablespoon corn starch 1 (14 ounce) tin pineapple bits 1/3 cup vinegar 1 tablespoon soya sauce 1 small green pepper

Directions:	Directions: Directions – Meatballs: 1. Mix ingredients, shape into balls. 2. Cook over medium heat stirring occasionally until brown (approximately 20 minutes). Directions – Sweet & Sour Sauce: 1. Mix brown sugar and cornstarch in skillet. 2. Stir in pineapple (with syrup), vinegar and soya sauce. Heat to boiling stirring constantly. 3. Reduce heat. Add meatballs. Top with green pepper. 4. Cover and simmer for 5 to 10 minutes, stirring occasionally. Additional Comments: Serve with hot cooked rice

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Sweet and Sour Meatballs Recipe

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