Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Lucille Driftmeier's Divinity Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lucille Driftmeier's Divinity is from Cooking with Madeline, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups sugar
2/3 cup water
1/3 cup white syrup
2 egg whites
Directions:
Directions:
Boil sugar, water and syrup to 210 degrees. Pour 1/2 over 2 large stiffly beaten egg whites. Return rest of mixture to heat until 260 degrees. Pour over beaten egg whites. Add nuts. Drop on greased pan.
Personal Notes:
Personal Notes:
Lucille Driftmeier was from Kitchen Klatter!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!