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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Angel Hair Pasta Recipe

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This recipe for Angel Hair Pasta is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp olive oil
2 cloves of garlic
½ c. dry white wine
¼ c. fresh lemon juice
1 chopped tomato (or canned)
Directions:
Directions:
Put oil and galic in a pan and cook over medium heat until garlic browns
Add wine, heat until reduced by half, add lemon juice and tomatoes
Pour over cooked pasta of choice.

 

 

 

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