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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cranberry Salad Recipe

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This recipe for Cranberry Salad is from The Great Angelette Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag whole cranberries
1 cup sugar
2 stalks celery, diced
½ cup chopped pecans
½ cup small marshmallows
1 pint whipping cream or 1 container Cool Whip
Directions:
Directions:
Grind the whole cranberries and add the sugar; mix well. Refrigerate overnight in colander to drain the juice. Add celery, pecans, and marshmallows to cranberries. Whip the whipping cream until fluffy or add Cool Whip; mix well.
Personal Notes:
Personal Notes:
This is a recipe that has been passed down in our family. Always served for Thanksgiving and Christmas. I was going off memory, so adjustments to amounts can be made.

 

 

 

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