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Sauerkraut , Hot Dogs, and Dumplings Recipe

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This recipe for Sauerkraut , Hot Dogs, and Dumplings is from Cowbell in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Hot Dogs
2 cans sauerkraut
Batch of Mom Kelly's Drop Dumplings
Mustard
Directions:
Directions:
Cook hot dogs in sauekraut, add extra water if needed to cook dumplings. Drop dumplings and cook as directed 5 minutes covered, and 5 minutes or so uncovered and serve with mustard. Yum!
Personal Notes:
Personal Notes:
This comes from my Mom's German side of the family, the Emnett side. It's one of Mary's favorites.

 

 

 

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