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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Platz Recipe

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This recipe for Platz is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1¼ c. flour
2 tbsp sugar
2 tsp baking powder
2 tbsp butter or margarine
1 egg
½ c. milk
6-8 apricots or plums

Topping:
2 tbsp sugar
2 tbsp flour
2 tbsp butter or margarine
Directions:
Directions:
Mix first 4 ingredients using a pastry cutter to make a crumb-like mixture. Beat egg with milk and add to crumb mixture just until mixed. Press dough lightly into an 8x8" greased and floured pan.
Use fresh apricots or small plums. Cut in half and put on top.
Prepare topping and sprinkle on top.
Bake at 400º for 20-25 minutes until lightly browned (biscuit-like)

 

 

 

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