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Oatmeal Lemon Bars Recipe

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This recipe for Oatmeal Lemon Bars is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. cold butter
1 pouch (1 lb 1.5 oz) Betty Crocker oatmeal cooke mix
1 egg
1 -14 oz can sweetened condensed milk (not evaporated)
2 tsp lemon zest
¼ c. lemon juice (about 2 lemons)
Directions:
Directions:
Preheat oven to 350º. Spray bottom and sides of an 8" square pan.
In a large bowl, cut the cold butter into the cookie mix with a fork or pastry blender. Stir in egg until the mixture is crumbly. Press half the dough in bottom of pan. Bake 15 minutes.
In small bowl mix milk, lemon zest and juice until thick and combined. Spread over the bottom crust and remaining crumbs on top. Bake another 25 minutes. Let cool - refrigerate for 15 minutes or until set. Cut and store in refrigerator.

 

 

 

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