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Land of Nod Cinnamon Rolls Recipe

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This recipe for Land of Nod Cinnamon Rolls is from A Collection of Family Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 frozen dough balls
1 c. brown sugar
¼ c. vanilla instant pudding
1-2 tbsp cinnamon
¼-½ c. melted butter
Directions:
Directions:
Night Before: grease a 10" bundt pan and add frozen rolls. Sprinkle with brown sugar, pudding powder and cinnamon. Pour melted butter over all. Cover with a clean damp dish cloth (leave at room temperature overnight).

Bake at 350º for 25 min. Let sit for 10 mins. and then invert on a plate.

 

 

 

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